Right in front of my salad?
Speculation surrounding Olivia Wilde's relationship with Harry Styles amid her messy split from Jason Sudeikis has been rife for months, and a disastrous Don't Worry Darling press tour fuelled by Florence Pugh feud rumours only seemed to make it worse.
It's safe to say, however, that although the internet noise has been a cacophony of conjecture surrounding alleged love triangles and the outlandish Spitgate, no one could have possibly predicted it would reach its crescendo with the aid of a salad dressing.
But according to one disgruntled ex-nanny, Wilde's salad dressing recipe is the crème de la crème – and the actress has now seemingly confirmed the elusive sauce's ingredients.
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Let's take a step back and review what we know for sure: Sudeikis, 47, and Wilde, 38, announced the end of their nine-year relationship in November 2020, which they revealed had been over since early 2019.
Two months later, Wilde debuted her relationship with Styles, 28, who is also the leading man in Don't Worry Darling, her sophomore film as a director – and Wilde has maintained there is no overlap between the relationships.
"The complete horses--- idea that I left Jason for Harry is completely inaccurate," she told Vanity Fair in her October. "Our relationship was over long before I met Harry. Like any relationship that ends, it doesn't end overnight."
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Wilde and Sudeikis' former nanny, who helped take care of their two children Otis, eight, and Daisy, six – and was either fired or resigned from their service – claimed otherwise yesterday in an interview with the Daily Mail.
The unnamed nanny alleged that one night, Wilde was en route to have dinner with Styles, when a fight broke out between her and Sudeikis as she had made Styles her "special salad", which supposedly upset the Ted Lasso actor.
According to the nanny, Sudeikis then laid under Wilde's car so she wouldn't leave to see Styles, with the unnamed nanny saying: "Out of everything, [Sudeikis] was like, 'She made her special salad dressing and took it to him.'"
The former couple rubbished the claims as "false" and "scurrilous" in a joint statement, but that didn't stop the internet from wondering: What, oh what, is in Wilde's "special" salad dressing? A spoonful of Watermelon Sugar?
Hours after the ex-nanny's interview was published, a writer at Vulture claimed to have solved the mystery – and was somewhat vindicated this afternoon when Wilde shared a screenshot to her Instagram Story.
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Justin Curto did a deep dive into Wilde's social media and past interviews – uncovering her affinity for veggie salad with grilled tofu, tater tots with ranch dressing, pasta, and deep-fried peanut butter and jam sandwiches – as well as Sudeikis' past comments about salad, where he praised film set salad options with "beautiful" cherry tomatoes.
It's Wilde's appearance on Food Network's special Questlove's Potluck back in 2020, however, that Curto says lifts the lid on the lunch box enigma, where she made a roast salmon salad with zucchini and potatoes.
Her dish, according to Curto, was dressed with red wine vinegar, Dijon mustard, honey, garlic and olive oil.
And, according to Wilde herself, the "special" salad dressing is, in fact, a red wine vinaigrette.
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Taking to her Instagram Story this afternoon, just over 24 hours since the ex-nanny's interview and she and Sudeikis' joint statement, Wilde posted a photo of a page from Nora Ephron's novel Heartburn, which is an autobiographical book based on her marriage to and divorce from Carl Bernstein, who was her second husband. (Sudeikis, coincidentally or perhaps not, was Wilde's second fiancé).
On this page in particular – page 177 – Ephron's Rachel Samstat teaches her soon-to-be-ex-husband Mark Feldman (Bernstein) how to make a vinaigrette as their relationship unravels.
"Mix two tablespoons of Grey Poupon mustard with two tablespoons of good red wine vinegar," a passage from the page reads.
"Then, whisking constantly with a fork, slowly add six tablespoons olive oil, until the vinaigrette is thick and creamy; this makes a very strong vinaigrette that's perfect for salad greens like arugola and watercress and endive."
So there you have it. Don't believe Julia Child – a classic French vinaigrette can (allegedly) destroy a marriage, according to Ephron and Wilde.
If this does not deter you, however, check out 9Honey Kitchen's recipe here.
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2022-10-19 03:26:09Z
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